Hazelnut
If you now close your eyes and imagine roasted hazelnuts, then you know what our spirit does once it conquers your taste buds. It's more of a dessert than a digestif, so it's especially enjoyable after a meal. Chocolate, vanilla and nutty delights are brought to flow, with our base ingredient sourced from the hazelnut mecca of Piedmont, Italy.
AWARDS
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IWSC 2024 Silver |
Falstaff 2024 |
IWSC 2023 Outstanding |
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- spirit
- Alcohol: 43% VOL
- sensors: Sweet roast, typical of the variety, dark nuts, hints of vanilla, light nougat notes, gently warm finish
- Raw material: hazelnuts
- Vegan
- Serving temperature: 16-18 °C
- Fruit origin: Piedmont (IT)
- Harvest: end of August
- IWSC Silver or Silver 2024, Obstrand Trophy 90 points Falstaff 2024, IWSC Gold Outstanding 2023, IWSC Gold 2022